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$13.42
Soudjouk or Sucuk is a dry sausage made with 100% beef and unique traditional Mediterranean spices. It is one of the most common items in the Turkish cuisine, especially used in breakfast and barbecues.
Availability:In stock
Ingredients: Beef, Seasoning (Spices, Garlic, Maltodextrin, Dextrose, Salt, Phosphates, Spice Extract, Sodium Erythorbate, Yeast Extract), Paprika, Sodium Nitrite, Starter Culture
Weight | 1 lbs |
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